| 321 |
15-1824-63-07-01-01-S |
Technology Upgrading for Siomai and Burger Production of LCCJ Eatery and General Merchandise in Catamboan, Lazi, Siquijor |
SETUP |
2015 |
LCCJ Eatery and General Merchandise |
DOST Regional Office No.7 |
Food Processing |
Region VII |
Siquijor |
Lazi |
1st |
On-going |
PHP 131,000.00 |
PSTC-SIQUIJOR |
| 322 |
14-1824-31-07-01-01 |
Technology Upgrading for the Baking, Vegetable Cutting and Packaging Operations of Luke and Mark Citifoods in Bayawan City, Negros Oriental |
SETUP |
2014 |
Luke and Mark Citifoods |
DOST Regional Office No.7 |
Food Processing |
Region VII |
Negros Oriental |
Bayawan City |
2nd |
On-going |
PHP 226,000.00 |
PSTC-NEGROS ORIENTAL |
| 323 |
16-1824-105-07-01-01-N |
Technology Upgrading for the Buko Pie Processing of Nic’Niño’s Food Delicacies in Dumaguete City, Negros Oriental |
SETUP |
2016 |
Nic’Niño’s Food Delicacies |
DOST Regional Office No.7 |
Food Processing |
Region VII |
Negros Oriental |
Dumaguete City |
2nd |
On-going |
PHP 316,000.00 |
PSTC-NEGROS ORIENTAL |
| 324 |
17-1824-152-07-09-01-N |
Technology Upgrading for the Efficient Manufacturing of Wellness Oil by Tribal Miracle Oil Supply (TMOS) in Sibulan, Negros Oriental |
SETUP |
2017 |
Tribal Miracle Oil Supply |
DOST Regional Office No.7 |
Health & Wellness Products |
Region VII |
Negros Oriental |
Sibulan |
2nd |
On-going |
PHP 1,170,500.00 |
PSTC-NEGROS ORIENTAL |
| 325 |
19-1824-220-07-01-01-N |
Technology Upgrading for the Efficient Production of Bagoong, Peanut Butter and Chili Sauce products of Ninang’s Kitchen in Banilad, Dumaguete City |
SETUP |
2019 |
Ninang's Kitchen |
DOST Regional Office No.7 |
Food Processing |
Region VII |
Negros Oriental |
Dumaguete City |
2nd |
New |
PHP 700,000.00 |
PSTC-NEGROS ORIENTAL |
| 326 |
16-1824-104-07-01-01-N |
Technology Upgrading for the Efficient Production of Coconut Vinegar, Sauces and Chili products by Tisoy Condiments and General Merchandise in Batinguel, Dumaguete City, Negros Oriental |
SETUP |
2015 |
Tisoy Condiments and General Merchandise |
DOST Regional Office No.7 |
Food Processing |
Region VII |
Negros Oriental |
Dumaguete City |
2nd |
On-going |
PHP 484,200.00 |
PSTC-NEGROS ORIENTAL |
| 327 |
19-1824-254-07-01-01-N |
Technology Upgrading for the Enhanced Production and Packaging of Cakes, Bread and Pastries by Chef Tobz RN Cakes and Pastries in Dumaguete City, Negros Oriental |
SETUP |
2019 |
CHEF TOBZ RN CAKES AND PASTRIES |
DOST Regional Office No.7 |
Food Processing |
Region VII |
Negros Oriental |
Dumaguete City |
2nd |
On-going |
PHP 2,456,025.00 |
PSTC-NEGROS ORIENTAL |
| 328 |
21-1824-326-07-01-01-N |
Technology Upgrading for the Enhanced Production of Pork Cracklings by LM Rehoboth Pork Chicharon in Barangay Malabugas, Bayawan City, Negros Oriental |
SETUP |
2021 |
LM Rehoboth Pork Chicharon |
DOST Regional Office No.7 |
Food Processing |
Region VII |
Negros Oriental |
Bayawan City |
2nd |
New |
PHP 720,500.00 |
PSTC-NEGROS ORIENTAL |
| 329 |
20-1824-265-07-02-01-N |
Technology Upgrading for the Enhanced Production of Wooden Furniture and Building Components by RAJEY Furniture Shop in Tanjay City, Negros Oriental |
SETUP |
2020 |
Rajey Furniture Shop |
DOST Regional Office No.7 |
Furniture |
Region VII |
Negros Oriental |
Tanjay City |
2nd |
New |
PHP 490,000.00 |
PSTC-NEGROS ORIENTAL |
| 330 |
21-1824-325-07-01-01-N |
Technology Upgrading for the Expanded Production of Calamansi Juice by Zigmund Enterprises in Valencia, Negros Oriental |
SETUP |
2021 |
Zigmund Enterprises (Phase 2) |
DOST Regional Office No.7 |
Food Processing |
Region VII |
Negros Oriental |
Valencia |
3rd |
New |
PHP 2,982,200.00 |
PSTC-NEGROS ORIENTAL |
| 331 |
16-1824-108-07-01-01-N |
Technology Upgrading for the Food Processing Operations of JK Lalicious Pasalubong and Party Needs in La Libertad, Negros Oriental |
SETUP |
2016 |
JK Lalicious Pasalubong and Party Needs |
DOST Regional Office No.7 |
Food Processing |
Region VII |
Negros Oriental |
La Libertad |
1st |
On-going |
PHP 275,293.00 |
PSTC-NEGROS ORIENTAL |
| 332 |
16-1824-119-07-01-01-N |
Technology Upgrading for the Food Processing Operations of Lynnx Homemade Products in Bayawan City, Negros Oriental |
SETUP |
2016 |
Lynnx Homemade Products |
DOST Regional Office No.7 |
Food Processing |
Region VII |
Negros Oriental |
Bayawan City |
2nd |
On-going |
PHP 204,500.00 |
PSTC-NEGROS ORIENTAL |
| 333 |
19-1824-256-07-03-01-N |
Technology Upgrading for the High-Speed Production of Embroidered Apparel by Aljean Digital Printing in Bayawan City, Negros Oriental |
SETUP |
2019 |
ALJEAN DIGITAL PRINTING |
DOST Regional Office No.7 |
Other Regional Industry Priorities |
Region VII |
Negros Oriental |
Bayawan City |
2nd |
On-going |
PHP 900,000.00 |
PSTC-NEGROS ORIENTAL |
| 334 |
12-1824-2-07-01-1 |
Technology Upgrading for the Improved Production of Nateck’s Lumpia House’s Chicken Lumpia in Casili, Consolacion, Cebu |
SETUP |
2012 |
NATECK’S LUMPIA HOUSE |
DOST Regional Office No.7 |
Food Processing |
Region VII |
Cebu |
Consolacion |
6th |
Graduated |
PHP 160,000.00 |
PSTC-CEBU |
| 335 |
11-1471-07-04-1 |
Technology Upgrading for the Improved Production of Vegetable Juice Powder and Other Vegetable Based Products of Ramrod Agricultural Multipurpose Cooperative of Canlaon City, Negros Oriental |
SETUP |
2011 |
RAMROD Agricultural Multi-purpose Cooperative |
DOST Regional Office No.7 |
Food Processing |
Region VII |
Negros Oriental |
Canlaon City |
1st |
Graduated |
PHP 120,000.00 |
PSTC-NEGROS ORIENTAL |
| 336 |
14-1824-18-07-01-06 |
Technology Upgrading for the Increased Production of Dried Young Coconut and Gummy Fruit Products by OFIC in Sibulan, Negros Oriental (2ND availment) |
SETUP |
2014 |
Orient Foods Industries Corporation (OFIC) |
DOST Regional Office No.7 |
Food Processing |
Region VII |
Negros Oriental |
Sibulan |
2nd |
Terminated |
PHP 968,607.00 |
PSTC-NEGROS ORIENTAL |
| 337 |
17-1824-153-07-01-01-N |
Technology Upgrading for the Kaong Processing Operations of Roem & Karenjoy Enterprises in Bayawan City, Negros Oriental |
SETUP |
2017 |
Roem & Karenjoy Enterprises |
DOST Regional Office No.7 |
Food Processing |
Region VII |
Negros Oriental |
Bayawan City |
2nd |
On-going |
PHP 303,440.00 |
PSTC-NEGROS ORIENTAL |
| 338 |
17-1824-169-07-06-01-S |
Technology upgrading for the motor fairing and metal works of Kustom Bike Modification in Bolos, Siquijor |
SETUP |
2017 |
Kustom Bike Modification |
DOST Regional Office No.7 |
Metals & Engineering |
Region VII |
Siquijor |
Siquijor |
1st |
On-going |
PHP 272,500.00 |
PSTC-SIQUIJOR |
| 339 |
11-1493-07-01-1 |
Technology Upgrading for the Product Line Diversification and Increased Cold Storage Capacity for Mama's Choice Ice Cream in La Libertad, Negros Oriental |
SETUP |
2011 |
Mama's Choice Refreshment Parlor and Ice Cream |
DOST Regional Office No.7 |
Food Processing |
Region VII |
Negros Oriental |
La Libertad |
1st |
Graduated |
PHP 295,000.00 |
PSTC-NEGROS ORIENTAL |
| 340 |
13-044-07-01 |
Technology Upgrading for the Production of Bakery Products of Arbee’s Bakeshop |
SETUP |
2013 |
Arbee’s Bakeshop |
DOST Regional Office No.7 |
Food Processing |
Region VII |
Negros Oriental |
Dumaguete City |
2nd |
On-going |
PHP 630,000.00 |
PSTC-NEGROS ORIENTAL |