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Total No. of Records : 663
# Code Project Type Year Approved Beneficiaries Collaborators Sector Region Province City District Status Project Cost Implementor
461 18-1824-177-07-01-01-N Upgrading on the Production Facility of Baked, Native Food and Meat Products of Don Joaquin's Foodshop in Dumaguete City, Negros Oriental SETUP 2018 Don Joaquin Foodshop DOST Regional Office No.7 Food Processing Region VII Negros Oriental Dumaguete City 2nd New PHP 440,000.00 PSTC-NEGROS ORIENTAL
462 17-1824-136-07-02-01-N Upgrading Technology in Furniture Making of Alalong Furniture Shop in Dauin, Negros Oriental SETUP 2017 Alalong Furniture Shop DOST Regional Office No.7 Furniture Region VII Negros Oriental Dauin 3rd On-going PHP 792,000.00 PSTC-NEGROS ORIENTAL
463 16-1824-81-07-02-01-C Upgrading the Air Compression Technology for Efficient Furniture Production of Clear Export Industries, Inc. in Tabok, Mandaue City, Cebu SETUP 2016 Clear Export Industries, Inc DOST Regional Office No.7 Furniture Region VII Cebu Mandaue City 6th On-going PHP 900,000.00 PSTC-CEBU
464 17-1824-149-07-06-01-S Upgrading the automobile repair and automobile body building capabilities of Uno Siete Electrical and Auto Shop to enhance competitiveness and increase in production output SETUP 2017 Uno Siete Electrical and Auto Shop DOST Regional Office No.7 Metals & Engineering Region VII Siquijor Maria 1st On-going PHP 196,000.00 PSTC-SIQUIJOR
465 13-1824-7- 07-01-01 Upgrading the Baking and Dough Mixing Technologies to Increase Production and Enhance Quality of Mamon Tostado and Other Pastry Products of Tessie’s Sweets and Pastries SETUP 2013 Tessie's Sweets and Pastries 2 DOST Regional Office No.7 Food Processing Region VII Bohol Baclayon 1st Graduated PHP 365,000.00 PSTC-BOHOL
466 19-1824-255-07-01-01-N Upgrading the Baking Equipment of Saint’s Baked Delights for Increased Bread Production SETUP 2019 SAINT’S BAKED DELIGHTS DOST Regional Office No.7 Food Processing Region VII Negros Oriental Dumaguete City 2nd On-going PHP 170,000.00 PSTC-NEGROS ORIENTAL
467 18-1824-182-07-01-01-C Upgrading the Baking Technologies for Improved Production of Torta and other Bakery Products of OJ's Torta in Poblacion, Argao, Cebu SETUP 2018 OJ's Torta DOST Regional Office No.7 Food Processing Region VII Cebu Argao 2nd New PHP 985,000.00 PSTC-CEBU
468 22-1824-346-07-01-01-B Upgrading the Baking Technologies of JM Fanny’s Bakeshop to Increase Production of Boholano Delicacies – Phase 2 SETUP 2022 JM Fanny's Bakeshop DOST Regional Office No.7 Food Processing Region VII Bohol Loay 3rd On-going PHP 1,210,680.00 PSTC-BOHOL
469 18-1824-197-07-01-01-S Upgrading the Baking Technology and Enhancement of Product Packaging and Labelling to Increased Shelf Life of Brian's Cakes and Pastries SETUP 2018 Brian's Cakes and Pastries DOST Regional Office No.7 Food Processing Region VII Siquijor Maria 1st New PHP 119,530.00 PSTC-SIQUIJOR
470 11-1473-07-01-1 Upgrading the Baking Technology in the Production of Peanut-based products of Tienda Boholana in Tagbilaran City, Bohol. SETUP 2011 Tienda Boholana 2 DOST Regional Office No.7 Food Processing Region VII Bohol Dauis 1st Graduated PHP 300,000.00 PSTC-BOHOL
471 18-1824-196-07-01-01-S Upgrading the Baking Technology of EG's Hill Bakeshop in Bonga, Maria, Siquijor SETUP 2018 EG's Hill Bakeshop DOST Regional Office No.7 Food Processing Region VII Siquijor Maria 1st New PHP 348,520.00 PSTC-SIQUIJOR
472 16-1824-90-07-01-01-S Upgrading the Baking Technology of Jainin's Cakes and Pastries for enhanced competiveness and productivity SETUP 2016 Jainin's Cakes and Pastries DOST Regional Office No.7 Food Processing Region VII Siquijor Siquijor 1st On-going PHP 626,000.00 PSTC-SIQUIJOR
473 13-1824-5-07-01-01 Upgrading the Baking Technology of JGFaV Food Haus and Catering Services to Increase Production and Improve the Quality of Cakes and Pastries SETUP 2013 JGFaV Food Haus & Catering Services DOST Regional Office No.7 Food Processing Region VII Siquijor Lazi 1st On-going PHP 217,000.00 PSTC-SIQUIJOR
474 11-1544-07-01-1 Upgrading the Baking Technology of JM Fanny’s Bakeshop to Increase Production of Boholano Delicacies. SETUP 2011 JM Fanny's Bakeshop DOST Regional Office No.7 Food Processing Region VII Bohol Loay 3rd Terminated PHP 342,000.00 PSTC-BOHOL
475 16-1824-73-07-01-01-S Upgrading the Baking Technology of Larena Triad Coffee Shop in Nonoc, Larena, Siquijor SETUP 2016 Larena Triad Coffee Shop DOST Regional Office No.7 Food Processing Region VII Siquijor Larena 1st On-going PHP 600,000.00 PSTC-SIQUIJOR
476 18-1824-194-07-01-01-S Upgrading the Baking Technology of Nyken's Bakeshoppe and Grocery in Catamboan, Lazi,Siquijor SETUP 2018 Nyken's Bakeshoppe and Grocery DOST Regional Office No.7 Food Processing Region VII Siquijor Lazi 1st New PHP 510,000.00 PSTC-SIQUIJOR
477 12-1824-13-07-01-1 Upgrading the Baking Technology of Sweet Sensations Cakes and Pastries in Larena, Siqujor SETUP 2012 SWEET SENSATIONS CAKES AND PASTRIES DOST Regional Office No.7 Food Processing Region VII Siquijor Larena 1st Graduated PHP 170,000.00 PSTC-SIQUIJOR
478 12-1824-9-07-01-1 Upgrading the Baking Technology of WL RAMIREZ CAKES AND PASTRIES to Increase Production of Traditional Torta and Cakes. SETUP 2012 WL Ramirez Cakes and Pastries DOST Regional Office No.7 Food Processing Region VII Bohol Tagbilaran City 1st Graduated PHP 583,000.00 PSTC-BOHOL
479 14-1824-10-07-02-01 Upgrading the Bamboo Processing Technologies of Vederica Enterprises in the Production of Bamboo-based Furniture SETUP 2014 VEDERICA ENTERPRISES DOST Regional Office No.7 Furniture Region VII Bohol Alburquerque 1st Terminated PHP 291,000.00 PSTC-BOHOL
480 17-1824-150-07-01-01-B Upgrading the Banana Chips Processing Technologies of Net’le Food Products in Bicao, Carmen, Bohol SETUP 2017 NET’LE FOOD PRODUCTS DOST Regional Office No.7 Food Processing Region VII Bohol Carmen 3rd Terminated PHP 497,780.00 PSTC-BOHOL